Kentucky Hot Brown
slow roasted turkey breast, topped with bacon, tomato and Asiago cheese sauce, served open-faced on Texas toast.

Smoked Turkey & Honey-Beer Mustard
with Swiss cheese, lettuce and tomato.

Pub Club
ham, turkey, Monterey Jack, cheddar, bacon, lettuce and tomato and sweet mayo.

French Dip
thinly sliced prime rib, melted Monterey Jack, Served au jus. You can also pile on sauteed mushrooms and onions at no additional charge.

Hot roast Beef Sandwich
slow roasted and smothered in robust brown gravy, served open-faced on Texas toast.

Hickory-Grilled Swordfish
with lettuce, tomato and fresh dill tartar sauce on the side.

Buffalo Chicken Sandwich
marinated breast breaded and dipped in hot sauce, garnished with shredded lettuce, tomato and blue cheese dressing.

Chicken Grill
hickory-grilled breast (with or without BBQ sauce), with lettuce, tomato, red onion.
Add Canadian Bacon or Monterey Jack

Albacore Tuna Melt
homemade tuna salad, served open-faced on English muffin, with tomato and melted cheddar.

Classic Reuben
lean corned beef, sauerkraut, 1000 Island, melted Swiss, served open-faced on pumpernickel.
Substitute Smoked Turkey

Wild Mushroom
Large hickory-grilled portabella and melted Swiss, garnished with lettuce, tomato and Stout ale vinaigrette.