Kentucky Hot Brown slow roasted turkey breast, topped with bacon, tomato and Asiago cheese sauce, served open-faced on Texas toast.
Smoked Turkey & Honey-Beer Mustard with Swiss cheese, lettuce and tomato.
Pub Club ham, turkey, Monterey Jack, cheddar, bacon, lettuce and tomato and sweet mayo.
French Dip thinly sliced prime rib, melted Monterey Jack, Served au jus. You can also pile on sauteed mushrooms and onions at no additional charge.
Hot roast Beef Sandwich slow roasted and smothered in robust brown gravy, served open-faced on Texas toast.
Hickory-Grilled Swordfish with lettuce, tomato and fresh dill tartar sauce on the side.
Buffalo Chicken Sandwich marinated breast breaded and dipped in hot sauce, garnished with shredded lettuce, tomato and blue cheese dressing.
Chicken Grill hickory-grilled breast (with or without BBQ sauce), with lettuce, tomato, red onion. Add Canadian Bacon or Monterey Jack
Albacore Tuna Melt homemade tuna salad, served open-faced on English muffin, with tomato and melted cheddar.
Classic Reuben lean corned beef, sauerkraut, 1000 Island, melted Swiss, served open-faced on pumpernickel. Substitute Smoked Turkey
Wild Mushroom Large hickory-grilled portabella and melted Swiss, garnished with lettuce, tomato and Stout ale vinaigrette.